Foodservice total case volume growth measures the year-over-year change in cases sold or distributed under a foodservice distributor's counting method.
US Foods reported 1.9% total case-volume growth for the 13 weeks ended June 27, 2026. Performance Food Group reported 5.1% total case-volume growth for fiscal 2026, while Sysco's U.S. Foodservice case volume increased 1.4% for fiscal 2026.
Case growth is the physical-demand side of sales
Case volume helps separate physical demand from food-cost inflation. Revenue can rise because more cases move through the network, because selling prices rise, or because customer and product mix change.
The metric is especially useful in distribution because a case is a warehouse and delivery workload as well as a unit of customer demand.
Acquisition activity can distort headline volume growth
PFG's reported total case growth includes acquired operations. That makes organic case-volume growth a better companion when acquisitions are material.
Definitions also differ by network. Sysco notes that case size can vary within international operations, and some specialty businesses use other physical measures. Investors should preserve issuer scope rather than assume every reported case is economically identical.
Primary sources: US Foods Q2 2026 Form 10-Q, PFG fiscal 2026 Form 10-K, and Sysco fiscal 2026 Form 10-K.
Part of the Foodservice Distribution Economics
See It in Company Research
These companies are examples of how the concept is reported or discussed in public filings. Definitions can differ by issuer; these links open company research rather than a normalized metric comparison.
- PFGCOpen operating-model research →5 of 10 reviewed concepts in Foodservice Distribution EconomicsCase growth and acquisition normalization4 of 5 bridge concepts supportedContinue through this bridge:Independent Restaurant Case GrowthOrganic Case Volume GrowthOrganic Independent Case Growth
- SYYOpen operating-model research →5 of 10 reviewed concepts in Foodservice Distribution EconomicsCase growth and acquisition normalization2 of 5 bridge concepts supportedContinue through this bridge:Local Case Volume Growth
- USFDOpen operating-model research →8 of 10 reviewed concepts in Foodservice Distribution EconomicsCase growth and acquisition normalization4 of 5 bridge concepts supportedContinue through this bridge:Independent Restaurant Case GrowthOrganic Case Volume GrowthOrganic Independent Case Growth
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Compare foodservice case growth
Compare total case-volume growth before separating acquisition effects, customer mix, inflation, and product mix.
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